Barley recipes, nutrition, research and more. It's all here! www.barleyfoods.org is brought to you by the National Barley Foods Council (NBFC). We're a non-profit organization established in 1989 to serve as a national information clearinghouse for barley food and health issues. For more information about us, click here.
November is American Diabetes Month®. It’s a good time to review some important facts about this disease and how it can be controlled and in some cases, even reversed. For more information, and to see how barley fights diabetes, click here.
Barley basics: finding, storing & cooking
Tip of the month
What's on the menu
Check these easy ways to flavor up your favorites
Get your kids on the barley bandwagon
Going vegetarian? Check out these handy tips